We’ve teamed up with Fava Mill to offer 10 lucky readers the chance to win the brand new gourmet granola and superfood fava bean range. With a substantially high protein content, the fava bean is low in sugar and salt but high in fibre and can be used for a huge range of sweet and savoury recipes.
Claims for many ‘superfoods’ are based more on marketing hype than science. The credentials of Fava Mill Ground Fava Beans and range of Granolas are difficult to dispute and are a boon to vegetarians, vegans and anyone wanting a protein boost but wary of a high meat content diet.
A key point in keeping to a healthy diet is not giving in to feelings of hunger and sneaking the occasional snack. Fava Mill products – with long-chained carbs, fibre and high protein content – help a person feel “full” for longer.
The 10 lucky winners will be some of the first in Britain to taste the full Fava Mill product range including the Cranberry Granola, Berries & Beets Granola, Apricot & Papaya Granola, Apple & Cinnamon Granola, Crunchy Granola and the Fava Mill Ground Fava Beans.
Fava Mill Ground Fava Beans and Granolas can be used to create innovative and tasty dishes from soups, smoothies, and trifles to lasagne, for more information and full recipes visit the Fava Mill site.